Martha's spinach and ricotta raviolo is a showstopping dinner that's easy to make and impressive to serve. The filling is topped with an egg before the raviolo is sealed and placed into boiling water. Serve with brown butter and summer truffle. See more summer pasta recipes: bit.ly/4nEfdpz | Martha Stewart
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Martha's spinach and ricotta raviolo is a showstopping dinner that's easy to make and impressive to serve. The filling is topped with an egg before the raviolo is sealed and placed into boiling water. Serve with brown butter and summer truffle. See more summer pasta recipes: bit.ly/4nEfdpz | Martha Stewart
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